Maestro Mezcalero, Rodolfo Hernández. Made from the noble Agave Espadin or Angustifolia Haw (scientific name). Maturation takes from 8 to 10 years. Produced in San Juan del Rio with a standard ABV of 40% this expression is perfect for cocktails. It boasts a savory sweetness, combining smoke and earthy undertones to the sweet taste of the Espadín agave. With lower alcohol content than other Pierde Almas mezcals, it is a perfect´mise en bouche´ to get your palate ready for the more powerful idiosyncratic agave varietals.
Category Mezcal
Country Mexico
Brand Pierde Almas
Alcohol vol40%